Jazzing Up Restaurant Wine Lists
“The butler returned with a huge album bound in crocodile leather. You are looking at the binding, I notice, said the host. It is the skin of a crocodile I…
Doug Decants: The Wines of Céline & Laurent Tripoz
Lochéd and loaded All the Tripoz vineyards (11 hectares) are in or just outside of Loché in the Maconnais, where the cellar is located. With vines on eastern exposures rooted…
Topping up the Georgians
It is public knowledge that we’ve had a love affair with Georgia for the past few years and were one of the first companies to seriously focus on importing wines…
Rest in Peace Haridimos Hatzidakis
A few days ago, the great Santorini winemaker, Haridimos Hatzidakis, sadly took his own life. Tributes have been pouring in and we wanted to add our own panegyric to the…
Can Natural Wines Age?
The beauty of natural wines is their singularity. Constantly evolving, they need to find their own time and place. The best natural wines result from sensible farming. Healthier vineyards, tended…
What We Are Reading: The Dirty Guide to Wine + Tasting Georgia
The Dirty Guide To Wine Following Flavours From Ground To Glass by Alice Feiring We often think of wine in a very square way – for example, we might group…
Doug Decants: 2016 Burja Zelen, Vipavska Dolina
The third generation to cultivate grapes in his region, Primoz left the family estate in 2009 to start his own label, ‘Burja’, the name of the strong wind that blows…
Passion for Natural Wines – La Cav magazine, Chile
--By Francisca Jara V. Translation by Amy Morgan. In the world of wine, almost everything can be controlled. From the temperature of fermentation to its colour. But last May, 170…
Chatting with: Derek Morrison at The Good Wine Shop
Derek Morrison is the Retail Manager at The Good Wine Shop, an independent wine merchant with shops in Kew and Chiswick in West London. Derek is also the co-founder of…
Coming soon to a wine portfolio near you…
As the great Oscar Wilde didn’t say: “There’s only one thing better than talking about wine that has arrived in our bonded warehouse, and that’s talking about wines that have…
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