Doug Decants: Piquentum Wines
This is a tale of a son of a Frenchwoman and an Istrian father, growing native Croatian grapes and making them in an old Mussolini-era concrete water tank. Born in…
This is a tale of a son of a Frenchwoman and an Istrian father, growing native Croatian grapes and making them in an old Mussolini-era concrete water tank. Born in…
Our first batch of 2017s have arrived and the Testalonga wines have gone to another level. Craig Hawkins is in a good place. He and Carla are now ensconced in…
Continued from Part One... DOC, heal thyself - globalisation versus the grower In France and Italy the official structures (appellations, interprofessional bodies, bureaucratic involvement) have been seen to militate…
Soave is normally not sophisticated. At worst it may be a sulphurous travesty and even the better examples tend to be neutrality personified with all the fruit of the thinnest…
A Swift Retrospective It was not the best of times, it was not nearly the worst of times, despite the fact that a sociopathic orange person was wreaking daily fresh…
There is a saying that even a stopped clock tells the right time twice a day. Trends, by definition, are rootless and transient, yet wine commentators are often falling over…
In no particular order we bring you some of the personal highlights from our team of passionate and hard-working Cavistes, who were asked to nominate their favourite wines of 2017…
I am at a natural wine fair in Vienna. Growers and visitors come together. They drink wine, they talk, they learn about each other. The fair is about sharing wine…
Of mark-ups and wine accountancy The one benefit of a recession, said a wine merchant to me way-back-when in 1991, is that good businesses emerge from it stronger, pared down…
I donāt append scores to wines, or have an inner wine-orgasmatron that registers the veritable height of aesthetic and subjective waves of pleasure, but here are my uneven eleven best…