Diary of a Wine Week
Monday: I have just tried a white wine with so much alcohol that it practically cauterised my tongue and dissolved my taste buds. From a grape variety one might associate…
Monday: I have just tried a white wine with so much alcohol that it practically cauterised my tongue and dissolved my taste buds. From a grape variety one might associate…
To Pet Nat or To Pet Not Pet Nat is now indubitably a genre. Ten to fifteen years ago, you could reel off all the practitioners of this winemaking style…
Lisbonny-bonny wines Vale da Capucha was started on the family property by Pedro Marques and Afonso Fernandes Marques within the Torres Vedras DOC, 45 minutes northwest of Lisbon, a mere…
Wine and humility. Is this some sort of new delicious pairing combo like Sauternes and Roquefort or Savennières and salmon? Which red would accompany the humblest of pies? Or is…
What’s in a tasting name or theme? Even to talk about the tasting seasons seems to scoff at the evidence of climate change. Spring can spring during the so-called winter…
As the 2022s have just landed, it is a good moment to reacquaint ourselves with these classic Northern Rhône wines. A word about Hervé’s wines. I would describe them as…
The brief history, the culture, the arguments and the current state of play in the U.K. I was directed by a friend recently to an article describing the nature…
“Stumbling on melons as I pass…” ~ The Garden by Andy Marvell (1621-78) You can eat an oyster now all year round without fear of gastro-intestinal reprisal. You could always…
Trendzilla ~ An Instagram post featuring nigella seeds, acai berries and a perfectly framed bottle of Gut Oggau Theodora. --The Real Alternative Wine Glossary ~ Vol 2 "A trend is…
The trade has been rightly chattering about the upcoming duty rises. For those of you who may have been hibernating since December 22nd 2022, the government in its wisdom have…