Doug Decants: Bruno Duchêne’s La Luna
One of our “fauve-rite” summer reds Bruno Duchêne hails from the Loire Valley, where his family had a thriving business selling farm machinery. Before starting his career as a winemaker, he…
One of our “fauve-rite” summer reds Bruno Duchêne hails from the Loire Valley, where his family had a thriving business selling farm machinery. Before starting his career as a winemaker, he…
"How does a New Zealander who grew up in South Africa end up starting an iconoclastic estate in the Roussillon?" says Tom Lubbe's U.S. importer Louis-Dressner on their website. "This…
Tom Lubbe's wines, under their label Matassa, are known for their intensely mineral-driven, pure expressions of terroirs. Tom is a passionate advocate of working with a hands-off approach both in the winery and…