Doug decants: Continental Platter Semillon
I’m getting itchy palms. This denotes a new chirpsome, cheapsome wine with impeccable winemaking credentials. The Ozzies call Sauvignon Sav or Savvy B, and make Semillon rhyme with chameleon. Sem,…
I’m getting itchy palms. This denotes a new chirpsome, cheapsome wine with impeccable winemaking credentials. The Ozzies call Sauvignon Sav or Savvy B, and make Semillon rhyme with chameleon. Sem,…
New Zealander Dane Johns (who staged with the great Bill Downie) worked many years as a barista in Melbourne where he learned about roasting and the nuances of blending and…
The reverse convict boat from Australia docked recently with some convincing grog from our alternative and alliterative artisans. Pat Sullivan has sent us one of his indeterminate gluggers: Jumpin Juice, a…
Based in Melbourne, James Scarcebrook has worked on all sides of the Australian wine industry He blogs on his website, The Intrepid Wino, and is the host of the popular podcast The…