Doug decants: Davenport Pet Nat
At Davenport Vineyards, Will Davenport has been making wines for nearly 25 years, building from a small start up to a collection of vineyard sites that total 20 acres. The…
The Wizards of “NOZ”
The under-appreciated Trentino grape Ampelographers believe that the name Nosiola is derived from the Italian word nocciola (hazelnut) which could be a reference to the characteristic toasted hazelnut aromas that…
The Weiss Squad
A Whiter Shade of Pinot Pinot Blanc, a genetic mutation of Pinot Noir, is often confused with Chardonnay and wineries tend to vinify it in a similar style to the…